MEAT

Glazed Cocktail Franks (Perfect for Kids, Sweet & Tangy, Miniature Hot Dogs)

Grilled Rib Steaks (Juicy & Tender)

Heimish Cholent (Tender Chunks of Meat, Potatoes, Pesach Farfel, Saut�ed Onions, Slow Cooked)

Unstuffed Cabbage (Sweet Tangy Meatballs & Cabbage)

Beef & Broccoli (Asian Style, Tender & Delicious)

Pulled Brisket (Tender Shredded Brisket in a Succulent BBQ Sauce)

MeatBalls (Swedish Style Sauce)

Boneless BBQ Beef (Tender Chunks of Beef in a Rich BBQ Sauce)

Pepper Steak (Thinly Sliced Steak W/ Onions, Red & Green Peppers in a Light Brown Sauce)

Candied Corned Beef Brisket (Oven Roasted & Thinly Sliced W/ a Maple Honey-Mustard Sauce)

Minute Roast (Slow Cooked & Sliced in a Light Gravy Garnished w/ Root Vegetables)

Traditional Beef Brisket (Sliced & Rolled in a Rich Brown Gravy)

Tongue Polonaise (Cooked in a Delicious Pineapple Apricot Sauce)

Tongue plain

Fork Tender French Roast (in Rich Red Wine Sauce)

Homestyle Hungarian Stuffed Cabbage (in a Sweet & Sour Sauce)

Steamed Flanken (Slow Braised for Many Hours w/ Onions Until Super Soft)

Braised Flanken in wine sauce

Naval Pastrami Roast (Sliced Juicy "Fatty" Pastrami New York Deli Style)

Bone-In Cut Short Ribs (Prime Cut (Bone-In) Short Ribs in a Light BBQ Sauce)

Large Boneless Rib Roast (Angus Prime)

Broiled Mini Sliders (Seasoned Well & Broiled)

Skirt steak with Carmelized onions

Standing Rib Roast

Herb Crusted Surpise Steak Medium Rare

Pepper Crusted Filet Mignon

Oyster Steak 4 seard fillets